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Food-culture

Quick pickle rice with peanuts and curry leaves

🍽 Quick Recipes Using Pickles – Parathas, Rice, Dips & More

Food-culture /

Pickles aren’t just a side dish—they’re flavour bombs ready to transform everyday meals into exciting culinary adventures. With their tangy, spicy punch, handmade pickles unlock a world of quick recipes that brighten up busy days, lazy lunches, or last-minute cravings. Here’s how to turn that humble jar into pure magic. Why Pickles Belong at the Center of […]

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Biotin laddu placed on a elegant plate

Biotin Laddu: The Ancient Wellness Sweet That Modern Beauty Seekers Are Rediscovering

Food-culture /

How Nutritious Indian Snacks Powered Centuries of Beauty from Within In Indian kitchens across generations, certain sweets have always been more than desserts. They’ve been tonics for beauty, medicine for wellness, and rituals for self-care passed down through mothers and grandmothers. The biotin laddu is precisely this kind of treasure—a ready to eat snack that

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Munagaku podi moringa powder in bowl from my kitchen

Munagaku Podi: The Complete Guide to South India’s Miracle Superfood Powder

Food-culture /

How to Use Munagaku Podi (Moringa Leaf Powder) for Health & Flavour If you love authentic recipes and want to boost your daily nutrition effortlessly, munagaku podi deserves a permanent spot in my kitchen—and yours too. Known as the “Miracle Tree” in Ayurveda, this nutrient-dense South Indian spice powder delivers an earthy, wholesome taste while

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