{"product_id":"cauliflower-pickle-andhra-gobi-pachadi-homemade","title":"Cauliflower Pickle – Homemade, 100% Natural","description":"\u003c!-- Nirmala's Home Kitchen | Cauliflower Pickle --\u003e\n\u003ch2\u003eGobi Pachadi - Crunchy, Spicy, and Surprisingly Addictive\u003c\/h2\u003e\n\u003cp\u003eCauliflower pickle doesn't get the attention it deserves. One bite of a well-made Gobi Pachadi - tender florets with a snap, coated in mustard, Guntur chilli, and garlic in cold-pressed peanut oil - and you start wondering why it took you this long to try it.\u003c\/p\u003e\n\u003cp\u003eNirmala's Cauliflower Pickle is made with fresh, firm gobi florets cooked with Guntur red chilli, mustard seeds, fenugreek, garlic, asafoetida, and cold-pressed peanut oil. No vinegar, no preservatives. The cauliflower holds its texture beautifully, giving you that satisfying crunch in every spoonful.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Fresh cauliflower (gobi), Guntur red chilli powder, mustard seeds, fenugreek seeds, garlic, asafoetida, turmeric, rock salt, cold-pressed peanut oil.\u003c\/p\u003e\n\u003cp\u003ePairs with hot rice and ghee, curd rice, dosa, idli, chapati, or paratha. One of the crunchier pickles in the range - great for people who want texture alongside flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life:\u003c\/strong\u003e 5-6 months. Available in 250g, 500g, and 1kg.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder a jar - crunchy, bold, and nothing like what you'd expect.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrunchy fresh cauliflower florets\u003c\/strong\u003e - firm gobi holds its texture in the pickle, giving a satisfying snap that soft pickles don't have\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eZero preservatives, zero artificial additives\u003c\/strong\u003e - only gobi, Guntur chilli, mustard, fenugreek, garlic, asafoetida, and cold-pressed peanut oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Andhra Gobi Pachadi\u003c\/strong\u003e - handmade in small batches using a traditional family recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBold spicy-tangy flavour with garlic depth\u003c\/strong\u003e - asafoetida and garlic give this pickle a complexity that plain cauliflower recipes miss entirely\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvailable in 250g, 500g, and 1kg\u003c\/strong\u003e - ideal for households who want variety in their pickle range; ships across India\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"margin-top: 24px;\"\u003e\n\u003ch3 style=\"font-size: 15px; font-weight: 600; margin-bottom: 12px;\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eDoes the cauliflower stay crunchy in the pickle?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003eYes - this is one of the standout features of a well-made cauliflower pickle. Fresh, firm gobi florets hold their texture in cold-pressed oil. The crunch softens slightly over time but remains satisfying for the full shelf life when stored correctly.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eHow spicy is it?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003eMedium-to-bold. Guntur chilli gives it a good kick, balanced with garlic depth and mustard crunch. If you enjoy Andhra-style pickles, the spice level will feel familiar and satisfying.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eDoes it contain vinegar or artificial preservatives?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003eNo vinegar and no artificial preservatives. Cold-pressed peanut oil, rock salt, and traditional spices preserve it naturally.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eHow long does it last?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003e5-6 months stored in a cool, dry place with a dry spoon. Keep florets submerged in oil for best results. Refrigerate in humid climates.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eWhat can I eat it with?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003eHot rice with ghee, curd rice, dosa, idli, chapati, or paratha. The crunchy texture makes it especially good alongside soft dishes like curd rice or idli where the contrast works beautifully.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"border-top: 1px solid #e5e5e5; border-bottom: 1px solid #e5e5e5; padding: 12px 0;\"\u003e\n\u003csummary style=\"font-weight: 500; font-size: 14px; cursor: pointer;\"\u003eIs this the same as North Indian cauliflower pickle (gobhi ka achar)?\u003c\/summary\u003e\n\u003cp style=\"margin-top: 8px; font-size: 13px; color: #555; line-height: 1.6;\"\u003eDifferent in style. North Indian gobhi ka achar is typically mustard-oil based and sharper. This is an Andhra-style Gobi Pachadi - cold-pressed peanut oil, Guntur chilli, and garlic give it a distinctly South Indian spice profile that's bolder and earthier than the Northern version.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Nirmala's Home Kitchen","offers":[{"title":"250g","offer_id":44819932446829,"sku":"10012","price":239.0,"currency_code":"INR","in_stock":true},{"title":"500g","offer_id":44819932479597,"sku":"10013","price":449.0,"currency_code":"INR","in_stock":true},{"title":"1kg","offer_id":44819932512365,"sku":"10014","price":849.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5624\/8429\/files\/Cauliflower_pickle_packaging.webp?v=1774437190","url":"https:\/\/nirmalashomekitchen.com\/products\/cauliflower-pickle-andhra-gobi-pachadi-homemade","provider":"Nirmala's Home Kitchen","version":"1.0","type":"link"}